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Outstanding craftsmanship, cutting-edge technology, stunning design elements, and premium materials. Peak performance has never looked so good at this price.
Incredibly razor sharp, full-tang, imported high-carbon German steel with a hand polished edge at 18 degrees per side. Fexlible blade techology ensures de-boning, preparing, filleting, skinning, trimming and butterflying all your favorite meats is not only easier but more efficient and satisfying
Award winning design, with satisfying heft, premium materials and quality feel. Luxury imported black pakkawood handle is triple-riveted with a grip that ensures comfort and maneuverability. Laminated and polished for a sanitary build, perfect for busy kitchens
Model #: P94813
Stain Free Blade
Curved, flexible blade
Grip-Tex handle for user safety
Handle sealed around blade to make knife easy to keep clean
Fish Fillet Knife And Sharpener Bundle – 7″ Stainless Steel Fixed Blade And Sheath With Multi-Function Handheld Knife, Hook and Shears Sharpener. Ideal For Fishing, Hunting, Camping or The Kitchen.
TAKE ANYWHERE – High quality compact kit for professionals, amateurs, experts or beginners. Easily carried or stored close at hand for instant use. The ultimate fish filleting knife and sharpening tool set for anglers, hunters, chefs or for home.
EFFORTLESS MULTI-PURPOSE USE – Best for cleaning, cutting, skinning, gutting, boning and scaling. Includes a special groove for pointed objects. Expertly fillet your fish, poultry and meat. A valuable combination that will improve your skills both indoors and outdoors.
AMAZING RAZOR SHARP EDGES EVERYTIME- Hooks, shears, knives, hair scissors, you name it. The sharpener has an exclusive retractable diamond-tapered rod and flat diamond stone gets coarse or fine blades honed to perfection. Works beautifully on continuous surfaces or deep serrations.
Uniquely scalloped, dual serrated edge prevents the tearing of food
Full tang extends through the entire handle
Blades are made from commercial quality stainless steel that is well known for sharpness and strength
Lightweight, precisely balanced 6-1/4-inch boning knife with flexible blade
Blade made of high-tech molybdenum/vanadium stainless steel
Edge retains razor sharpness exceptionally well
5-1/2-inch boning knife with contemporary design
Great for separating meat from bone–cooked and uncooked
Fully forged stainless steel blade with satin finish
Steel: 420J2, satin finish; Handle: Co-polymer
Blade length: 9 in. (22.9 cm)
Overall length: 14.25 in. (36.2 cm)
SHARP NARROW BLADE – Properly balanced and tapered blade allowing precise close to bone cuts to ensure proper separation of meat and bone
PROFESSIONAL QUALITY – This boning knife is made from a high carbon stainless steel which has undergone a unique forging process to optimize the blade’s sharpness, edge retention and corrosion resistance.
THOROUGH TESTING – Finished products are put through multiple detailed hand inspections to ensure that the high quality demands of LedgeON products are met
Original Molybdenum steel has better edge-retention
Pakka wood handle
Ergonomic Santoprene handle offers superior comfort and a non-slip grip, even with wet hands. Will not break down from exposure to kitchen oils and is able to withstand hot and cold temperatures.
Bolster strengthens the knife, adds durability, and provides excellent balance for better handling when cutting food. Available in short bolster.
High-carbon, no-stain German cutlery steel resists rust, corrosion, and discoloration. Precision forged construction for better strength and durability.
Ergonomic handle – a combination of Santoprene for comfort and polypropylene for durability
Textured finger points provide slip resistance, grip, and safety
Protective finger guard